Minnesota’s Bizarre Foods
Elk and Wild Rice Hot Dish, Turtle Tots, and Raspberry Jell-O Chilled with Liquid Nitrogen are just a few of the bizarre foods found in our own backyard.
Last July, Ann Burckhardt, author of Hot Dish Heaven, was invited by Andrew Zimmern to judge a hot dish and Jell-o salad cook-off at a local VFW for his Travel Channel show, Bizarre Foods. The episode aired earlier this week, but you can view a few clips online.
Who said the Midwest was bland?
(Zimmern is known for consuming “interestingly appalling food”: click with care!)
Check out Andrew’s blog for more on bizarre Minnesota foods.